Faculty of Food Technology and Biotechnology - University of Zagreb

Zagreb, Zagreb, Croatia · Member ID: 6678 · 611 total works

Global Rank

#659

of 28,379

Percentile

Top 2%

of all publishers

View Full Leaderboard

Nearby in Rankings:

#657The Korean Society of Veterinary Service(49 pts)#658Korean Society for Food Engineering(49 pts)#660Medical Journal of Ankara Training and Research Hospital(49 pts)#661Center for Strategic Studies in Business and Finance SSBFNET(49 pts)

Nexus Score

49/ 100

+38 points vs historical

Score Breakdown by Era

Current

Last 2 years

#164

112 works

Backfile

Older than 2 years

#659

499 works

Ranked #164 for recent publications vs #659 overall — improving with recent work

Dimension Breakdown

Provenance

References, update policies, similarity check

10.9 / 25

People

ORCID coverage

16.7 / 20

Organizations

Affiliations and ROR IDs

6.6 / 15

Funding

Funder registry and award numbers

5.5 / 20

Access

Licenses, full-text links, abstracts

9.1 / 20

Dimension Profile

Visual overview of metadata coverage across all five dimensions.

Score by Content Type

All works are journal articles — the aggregate score above is accurate.

Detailed Metrics

Metric	Coverage	Points	Status
References provenance	77%	11.5 / 15	Good
Update Policies provenance	0%	0.0 / 5	Poor
Similarity Check provenance	100%	5.0 / 5	Excellent
ORCID Coverage people	100%	20.0 / 20	Excellent
Affiliations (Text) organizations	99%	5.0 / 5	Excellent
ROR IDs organizations	58%	5.8 / 10	Good
Funder Registry funding	28%	2.8 / 10	Needs Work
Award Numbers funding	46%	4.6 / 10	Needs Work
Licenses access	100%	7.0 / 7	Excellent
Full-text Links access	0%	0.0 / 7	Poor
Abstracts access	100%	6.0 / 6	Excellent

Quick Wins to Improve Your Ranking

Small metadata improvements can significantly boost your score. Here are the highest-impact changes you can make:

Improve Funding

+10 pts potential

Include funder information using Open Funder Registry IDs and grant/award numbers.

Current: 28% coverageView Crossref Documentation →

Improve Provenance

+9 pts potential

Add reference lists to your DOI deposits. Even partial references help establish citation links.

Current: 44% coverageView Crossref Documentation →

Improve Access

+7 pts potential

Add abstracts, license URLs (using SPDX identifiers), and full-text links to your metadata.

Current: 46% coverageView Crossref Documentation →

Pro Tip: Focus on your current (recent) publications first. Improving metadata on new deposits is easier than updating backfiles, and it will immediately improve your "current" coverage scores.

Faculty of Food Technology and Biotechnology - University of Zagreb

Score Breakdown by Era

Dimension Breakdown

Dimension Profile

Score by Content Type

Detailed Metrics

Quick Wins to Improve Your Ranking

Improve Funding

Improve Provenance

Improve Access

Improvement Recommendations

Add Full-Text URLs

Enable Crossmark

Deposit Complete References

Add Funder Information

Add ROR IDs for Affiliations

About This Score

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